Fromage of the Day, 04.20.11: Monje. Aggressive, mouth numbing, and intense, this blue cheese is made from cow’s milk in Spain. It pairs well with absolutely sweetest beverages your palate can handle; it will overwhelm anything else. If it was a Bjork tune, it would be “Army of Me,”coiled and sprawling.
The Joy of Cheese May Events start May 3 with Funkee!! at d.b.a. Brooklyn. More details are here.