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Monthly Archives: May 2013
Fromage of the Day, 05.27.13: Brillat Savarin
Fromage of the Day, 05.27.13: Brillat Savarin. Super rich, buttery and just a tad fungal, this triple cream is from France. It pairs wonderfully with your favorite sparkling wine, a Brooklyn Sorachi Ace, a Crispin Brut Cider and yes, it … Continue reading
Posted in beer, cheese, culinary, food, foodie, Fromage of the Day FoD, Upcoming Events, whiskey, wine
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Fromage of the Day, 05.07.13: Cantal
Fromage of the Day, 05.07.13: Cantal. Crumbly, earthy and grassy, this cow’s milk is from France. It pairs nicely with your favorite Corbiers, a T’Gaverhopke Extra, an Elmer T. Lee or a Naked Flock Cider. If it was a David … Continue reading
Posted in beer, cheese, culinary, food, foodie, Fromage of the Day FoD, gourmet, Upcoming Events, whiskey, wine
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Fromage of the Day, 05.01.13: Atlantic Mist
Fromage of the Day, 05.01.13: Atlantic Mist. Buttery, vegetal and smooth, this bloomy rind cow’s milk cheese is from Bridgehampton NY. It pairs nicely with your favorite Chablis, a Hof Ten Dormaal Blonde, a Lagavulin, or a Naked Flock Cider. … Continue reading