Monthly Archives: June 2013

Fromage of the Day, 06.28.13: Avonlea

Posted on June 28, 2013 by jmartin437

Fromage of the Day, 06.28.13: Avonlea.  Earthy, complex and sharp, this clothbound cheddar is made on Prince Edward Island.  It pairs nicely with y0ur favorite Chenin Blanc (a vastly underrated combination), a T’Gaverhopke Extra or Singing Blonde, an Elmer T. … Continue reading →

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Fromage of the Day, 06.03.13: Red Hawk

Posted on June 3, 2013 by jmartin437

Fromage of the Day, 06.03.13: Red Hawk.  Very, very creamy, and very, very funky, this cow’s milk cheese is from northern California.  It pairs nicely with your favorite Chenin Blanc, a T’Gaverhopke Extra, an Elmer T. Lee, or a Naked … Continue reading →

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