Tag Archives: alpine cheese

ICYMI, That NY Times Story

It came up a few times recently, so those of you just tuning into the narrative, here’s that NY Times story, a story about me rather than by me, but happily a story about writing that I’ve done, albeit on … Continue reading

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Recent Beer and Cheese Pairing Highlights September 13-18

Yes, I was away. I went to Chicago for a long Labor Day weekend to cover a jazz festival and drink lots of beer; I also introduced my family to two wonderful goat’s milk cheeses, Kunik and Pantaleo. Upon my … Continue reading

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Beer and Cheese Pairings August 16-21

There hasn’t been much time for either pairing or blogging this week. At the store, Westside Market East Village, we’re without our stock guy, who quit after calling out for two weeks. This means my boss and I have to … Continue reading

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Rosters: Cheese and Beer, 92Y Uptown, 04.11.13

Cheese and Beer 101 Instructors: Martin Johnson (The Joy of Cheese/Gastronomie 491) and Maggie Fuller (12% Imports)   Cheese:  Ewephoria:  a sheep’s milk aged gouda from Holland. Beer:  Leipziger Gose (Germany, Gose, 4.6% ABV)   Cheese:  Pantaleo: a big floral … Continue reading

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