Tag Archives: Chablis

ICYMI, That NY Times Story

It came up a few times recently, so those of you just tuning into the narrative, here’s that NY Times story, a story about me rather than by me, but happily a story about writing that I’ve done, albeit on … Continue reading

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Fromage of the Day, 01.20.14: L’Amuse

Fromage of the Day, 01.20.14: L’Amuse.  Tangy, salty and sweet, this aged gouda is from Santaport du Noord Holland.  It pairs with your favorite  Single Malt Scotch from Islay,  an Omnipollo Fatamorgana, a Vincent Sauvestre Chablis, or a Castanon Cider.  … Continue reading

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